LA COMIDA
Showcasing the breadth of cuisine across Mexico, the menu spotlights regional specialities, daily house-made salsas an condimentos to pair perfectly with your favorites, all in one place.
LOS TACOS
Crispy Fish 48
cabbage slaw, salsa roja, crema
Habanero-Marinated Steak 58
chili & roasted garlic-spiced beef, salsa verde
AL PASTOR 48
chipotle-marinated pork, pineapple, bacon
DUCK CARNITAS 48
spicy tomatillo salsa, red onion, cilantro
ROAST CHICKEN 48
salsa roja, onion, cilantro
platos pequeñOs
served with Warm TORTILLA Chips
salsas 98
black beans 108
guAcamole 108
Charcoal-Grilled Mexican Street Corn (TWO PIECES) 98
queso añejo, guajillo chili, lime
Grilled Chicken Tostada 128
guacamole, chiles toreados, crema
MACHO NACHOS 148
three cheese blend, pico de gallo, salsa macha, jalapeño sauce, crema
FOUR CHEESE QUESADILLA 98
queso añejo, queso oaxaca, cheddar, monterey jack, pico de gallo, crema
QUESABIRRIA 168
tijuana-style braised beef, queso oaxaca, cheddar, monterey jack, onion, cilantro, tomatillo salsa
AL LADO
Warm Tortilla Chips 48
Tortilla BASKET 28
guacamole 58
SALSA ROJA 28
CREMA 28
SALSA VERDE 28
PICO DE GAllO 28
